Enjoy a taste of the old world! This sampler contains the products our grandparents know all about, that are often hard to find. Nolechek's takes pride in continuing the long-standing tradition of crafting these products from the same recipes used over 60 years ago.
Kishka: A traditional blood sausage made with pork, pork skins, buckwheat, barley, and beef blood.
Jaternice: A Bohemian-style sausage, made with pork, barley, pork skins, and pork snouts. Half the fun is trying to pronounce it!
Coarse Ground Natural Casing Wieners: Our family recipe, including nutmeg, paprika, coriander, and allspice. Rich and full of flavor.
Original Salami: Coarse ground pork, paired with garlic and cracked black pepper, this salami is aged for a month to develop a texture and flavor that is sure to leave you wanting more.
Coarse Ground Garlic Polish Sausage: Mild garlic flavor, paired with the coarse grind, make this sausage burst with flavor.
Coarse Ground Ring Bologna: Our own family recipe.