5 Sweet & Savory Nolechek’s Meat Dishes
Sweet and savory is just so flavor(y)! When it comes to meat dishes, something we can all agree on is that the right balance of sweet and savory can really bring out the true flavors of meat. In today's blog, we'll introduce you to 5 sweet and savory Nolechek's Meat dishes.
1. Sticky Honey Garlic Beef
First up, we've got our sticky honey garlic beef. The sharpness of the Garlic Paris nicely with the honey glaze that goes over the beef. If you're a fan of sweet and sour chicken, then this beef alternative will fit you perfectly.
2. Sweet and Savory Pulled Beef
Pulled beef is usually a savory situation, but if you throw in some sweetness, it can make for a more eventful dish. Sprinkle in some brown sugar, honey or experiment with maple syrup to add another kick of flavor to this plate!
3. Sweet Brown Sugar BBQ Meatballs
You can never go wrong with anything that is brown sugar glazed. Whether you need a quick appetizer or a well-rounded meal, these sweet brown sugar glazed BBQ meatballs are perfect. You'd be surprised how well brown sugar goes with BBQ sauce - it's impeccable!
4. Sweet & Savory Ribs
Next time you pull out the grill for some baby back rib time, try out a sweet and savory glaze for maximum flavor. We promise you won't regret it :)
5. Sweet Glazed Bacon
And last but not least, perhaps the most tasty and easiest dish to make here is sweet glazed bacon! Choose your glaze of choice, and you can even top our bacon with some sesame seeds as the perfect finishing touch.
We hope that you enjoyed this week's blog! Be sure to stock up on your meats for the week at this link.