5 Meat Casseroles Perfect For January
When winter calls, so do meat casseroles. They're easy, delicious, and the perfect way to warm up during the snowy month of January.
1. Beef Noodle Casserole
First up, we've got the classic beef and noodle casserole. Got leftover noodles from yesterday? Or wanna spruce up some baked Mac & Cheese? All you gotta do is sprinkle in some meat, bake it, and you're all set.
2. Nolechek's Bacon and Tater Tots Casserole
Next up, we've got your Nolechek's Bacon + Tater Tot casserole. Combine the best of both worlds, potato and bacon, with this dish.
3. Cheesy Apple Bacon Casserole
If you're looking for something more on the sweeter side, then a cheese-apple-bacon casserole your match. Pro Tip: make sure to use some Marieke's Gouda cheese for this one!
4. Nolechek's Bacon and Eggs Casserole
It's breakfast, you're starving, but you don't want cereal or plain eggs. What do you do? Make a Nolechek's Bacon + Egg casserole, of course! Perfect for a morning meal, brunch, or lunch.
5. Hamburger and Nolechek's Bacon Casserole
Last but certainly not least, meat lovers, this one's for you. This casserole is pure meat on meat: beef, bacon, and then slathered in cheese. Who could want more?
Thanks for reading today's blog! Happy cooking, and be sure to order your bacon today.